Welcome to aleta farms

Acclaimed worldwide by consumers and chefs as top-quality olive oil, aleta has received multitude of awards and distinctions in prestigious international olive oil competitions and great taste awards.

Aleta Organic PDO olive oil is of high phenolic content and milled within hours of harvesting from the olives cultivated in the mountainous and semi-mountainous areas of southern Crete in the Messara valley, and in the famed estates of Kolymvari Region in northwest of the Island of Crete, right where it is grown. Acidity and other inimical qualities are at near-zero values due to special organic cultivation, selection, and extraction processes.

There are roughly 30 million olive trees scattered all over the land in Crete, some young, some old and some extremely old to enought to have witnessed some of Crete's most significant moments in history.

Our products go beyond sustainable organic farming and are also certified single-estate. Our groves fully rely on natural and physical substances for biologically based farming methods possible. We believe it is the right thing to do for our customers, leading to improved water quality, conservation of energy, and increased biodiversity.

 

 

Aleta Organic's commitment to sustainability and transparency is commendable. By offering 100% fully traceable and organic olive oil, Aleta Organic is giving consumers peace of mind knowing that they are purchasing a high-quality product that is produced in a sustainable and ethical manner.

The ability to trace the journey of a product from farm to table is becoming increasingly important to consumers. By entering the lot number on the tin, Aleta Organic customers can learn more about the specific olives used to produce their oil, as well as the date and location of harvest, milling, and bottling.